michelin star restaurant in el salvador

Love love love! They also have good meats, fish etc. Seiji Yamamoto brings gastronomy to another level. The islands of the Caribbean are wonderfully diverse, yet consistently warm and welcoming. Very taste! Led by innovative young chef Eneko Atxa, Azurmendi is environmentally conscious to its core; from the rainwater reused in the onsite vegetable and spice garden to the buildings bioclimatic design. . The Chef, Joo Oliveira At the age of 36 years old, graduated in 2006 as Technician of Culinary from Escola Profissional Infante D. Henrique, in Porto and since then, he has worked in the main gastronomic references of Portugal. The gastronomic hotspot is committed to sustainable practices, with its own vegetable garden, and the team runs a number of initiatives, including a glass upcycling workshop. This is one of our favourite stretches of the Camino for foodies and wine lovers! For more information on the worlds finest restaurants, visit ourTop Restaurantsdatabase. Emma Al-Mousawi is a freelance journalist. Adults Children. Seriously, this app does it all! This one had banana, fish, octopus and shrimp. Save room for the beautiful desserts . The restaurant has a quaint and colonial interior. The servers are excellent and very accommodating, making this an ideal place to enjoy regional cuisine. A judge on Spains Masterchef television program, ABaCs chef Jordi Cruz has been making waves in Spanish gastronomy since the age of 24 when under his leadership, Barcelona restaurant Estany Clar was awarded a Michelin star, making him the youngest head chef in Spanish history to achieve such recognition. Flavors are just perfect. The beautifully put-together $260 tasting menu offers inventive cuisine influenced by the Valencia region, the Mediterranean and beyond. service is very friendly. But missing the only request I had, to have something small to commemorate my husbands birthday, which was the principal reason for us to have this dinner, that was just inexcusable to me. Twin brothers Sergio and Javier helm the kitchen, crafting an ever-changing tasting menu that is both playful and inventive. The prices are on the higher end of the bracket for Salvador, but for me the overall experience justifies it. With favorites like Restaurante Casa de Tereza, Paraso Tropical, and Boi Preto Prime and more, get ready to experience the best flavors around town. El Portal de Echaurren. His eponymous restaurant is located four miles south of San Sebastian in Lasarte-Oria. Rua Professora Almerinda Dultra, 40 - Rio Vermelho, Salvador - BA, 41950-090, Brazil. Vale a experincia, 992377717, R. da Glria, 09 - Sade, Salvador - BA, 40045-140, Brazil. The prawns could have come in larger quantities. The menu remains good, and service as well as physical space have improved dramatically. A must-eat in Salvador . Situated next to the Parador de San Marcos, this sleek restaurant offers an excellently creative tasting menu featuring seasonal ingredients. To use our mobile site, please enable JavaScript. Overall, the food is good value for money, and the passarinha (bull liver) is a particular favorite of mine. Rua Professora Almerinda Dultra, 67 - Rio Vermelho, Salvador - BA, 41950-090, Brazil. This a great location, in a quiet alley in a city of noises. Aponientes $265 tasting menu often exclusively incorporates sustainable ingredients from the sea, and the restaurant was awarded the Michelin Guides 2020 Sustainability Award. It is pricy but totally worth. Navigate backward to interact with the calendar and select a date. Porm as pores poderiam ser maiores. O baio de quatro servido num prato bonito mas em quantidade reduzida. Centro Comercial do Conjunto dos Comercirios, R. Teixeira Barros, s/n - Brotas, Salvador - BA, 40276-150, Brazil. [See also: The Chefs Fighting to Make Fine Dining Sustainable], Housed within an 18th-century baroque mansion in the northern region of Calabria, Cenador de Ams was created by renowned chef Jesus Sanchez in 1993. more, Best Restaurant in the History of El Salvador. each, are an exciting and creative affair that stay true to the regions traditional roots. Bib Gourmand Restaurant in Burgos That possible that one dish can be wrong or not that good, but the service must be gentle, kind and good always from my point of view. (Original) Las Termas is a Bib Gourmand restaurant in the heart of Astorga. Situated in the Hotel Alma Pamplona, La Biblioteca offers incredible, modern cuisine. This low-key family restaurant has an extensive seafood menu, and the view of the open kitchen opens the appetite for anything they offer. Everything we ordered was delicious. It has a great view of the beach, especially at night when the tide rises and they turn the lights on. Weve been creating fabulous luxury ski vacations in the Alps and North America since 1986. Take a look below for something to make your mouth water. As discussed already, there's no such thing as Michelin Star chefs because the recognition is given to the restaurant. We had an amazing time at the Manga, the food is delicious, the menu is creative and the staff is very kind and welcoming. Atxa says: In each bite, you have a piece of my land and my culture. The $300 tasting menu is adorned with authentic ingredients, with dishes such as Iberian pork glazed Castaeta with creamy parsley and truffle. The setting of this one-star restaurant is fantastic, and the food is prepared using seasonal ingredients from the Rioja and their own vegetable garden. He uses the freshest seasonal ingredients and keeps things simple. It is terrible! Please try again later or contact us. The place is really worth a visit. It is located in the marina of Bahia Marina, which makes it a popular tourist spot for people who enjoy boating, eating or spending time outdoors. "Best Restaurant in the History of El Salvador" I prefer the smoked salmon. Very grateful !!!! MICHELIN Guide - the official website In a country known for its flavors, spices, and delicious tapas, Berasategui prides his body and soul in his cooking. Its the perfect excuse to do something really special. Good service and delicious food. German-born Willie Wurger has been in the Algarve since early 1980s, he cooked at La Reserve, the first restaurant in the Algarve to be given a star. Food standards good. A memorable experience. If youre visiting Salvador, this restaurant is a must-do on your trip ! Unfortunately there is no selected restaurants in the area you've searched for. Av. Stay up to date with the latest Camino news, events and webinars. Tripadvisor performs checks on reviews. If the chef leaves the restaurant, they don't take the Stars with them. Super friendly staff!! Here are the top 10 Michelin Star chefs in the world: For Andreas Caminada, cooking is not just a job, but a calling. Planning travel has actually been fun instead of tedious because of this app. Very good pasta dishes., nic familiar atmosphere. By becoming the protg of a chef who's already earned the respect of Michelin, an up-and-comer aspiring toward Michelin stardom can more easily get on Michelin's radar. What are the best restaurants in Salvador that deliver? Buen Provecho! I just said to the waitress that I didn't like the dish and she was super nasty to answer me that was bacalhau and it's normal that come with fish bones. O drink Caju amigo foi uma novidade pra mim e valeu muito a pena. Cocina Hermanos Torres not only managed to achieve the top award in the 2023 Michelin Guide for Spain it was also given a Green Michelin Star in recognition of its commitment to sustainability. The beer supply is very small. Great Caipirinhas with your choice of fruit. Excellent service, fast and attentive. This town is an excellent spot for a rest day on the Camino Frances! From vast plains teeming with game, to lush waterways of the Okavango Delta, colorful markets of North Africa and the vibrancy of Cape Town, this diverse continent is magnificent in its extremes. The chef is an amazing poet. Had acaraj from many places but liked this one the most. I really enjoyed the combination of chiding the sample of pasta and the daily protein. Honestly, a restaurant worthy of a Michelin star! Press the question mark key to get the keyboard shortcuts for changing dates. What are the best restaurants in Salvador for cheap eats? In the end, out of the twelve courses, more than half were unremarkable and forgettable. Service was quick, but very insistent and kinda pushing us out to leave, even though the place was empty. Sugiro que tenham cervejas mais populares, como Brahma chopp e Antarctica Original. The tasting menu is a wonderful celebration of the Iberian pig and the vibrant produce of Extremadura. The 2023 Michelin Guide for Spain saw Atrio scoop the coveted three-star accolade. It's all about location. We ordered Croque Monsieur, Mushroom Toast and Brie Toast with Onion and Parma, all very tasty. Step afoot the wild and remote wilderness that is the North and South Pole, truly one of the most spectacular places on Earth. The gorgeous El Molino de Urdniz sits on the main road of the town of Urdaitz between Zubiri and Pamplona. Vila Joya is located in the multi award-winning Vila Joya boutique hotel, the focus is on high quality produce purchased daily from local fisherman and farmers. The Michelin Guide gave a special mention to the sourdough bread, describing it as extraordinary.. We each spent R$ 270 (about US$ 85 at the February 2018 exchange rate). The restaurant can be found off the beaten path, but it's well worth the trip for lovely Bahian cuisine. Good service, but small venue. Really good quality food. The passarinha (bull slpeen) Is really good If you like liver, kidney and things like that. try the fish and the palm hearts Moqueqa! The stunningly designed A Tafona has a beautiful interior. The gastronomical delights of Mistura bring in their origins the Brazilian and Mediterranean cuisine, epitomized in chef Andra Ribeiro's recipes. This being a special occasion, I asked for the 12-course tasting menu, in the hopes of experiencing the best Manga Mar has to offer. Very good food and service. Austrian Chef Dieter Koschina heads up Portugals only Michelin two star restaurant. A short way outside of Astorga you will find La Lechera in the gorgeous town of Val de San Lorenzo. This celebrated Donostia-San Sebastin establishment earned a third Michelin star in 1989 and has held on to it since. Nice food, you get a decent lunch for 2-3 euro so great value! In 2013 & 2015, it was named the best restaurant in the world by the Restaurant Magazine. Each time I have eaten at Gastroteca my table has either been the only one in the restaurant, or maybe there has been one other table. Are you a fan of cooking? There are several different fixed-price menus and a wide selection of Portuguese and international wines. From the Adirondacks to the Bayous, from the Yukon to Zion, North America is simply amazin Our specialists are bursting with ideas to help you embrace your wild side. The cuisine is imaginative and beautifully presented. Baio de Quatro is served on a nice plate but in small quantities. Weve never had this dish before but it is similar to a curry but not as thick. Largo da Mariquita - Rio Vermelho, Salvador - BA, 41940-380, Brazil, Top 10 Cultural Restaurants In Salvador, Bahia, The 22 Essential Restaurants in Salvador, Brazil, Salvador Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Salvador, THE BEST 10 Restaurants in Salvador - BA, Brazil - Last Updated July 2021, 17 restaurants and bars overlooking the sea of Salvador, Save all the best places to visit with Wanderlog, Download the travel planning app everyone's been raving about, Salvador to Chapada dos Veadeiros National Park drive, Map of Chapada dos Veadeiros National Park. The views are simply breathtaking at sunset, making this a popular spot with locals and tourists alike. All the Michelin Stars Awarded to U.S. Restaurants in 2021 Parking is next door in the underground garage. Vale Formoso, AlmancilReservations: +351 289 393 438Visit their site. What's a shame coz It has a lot of potential. 21 Michelin star restaurants in Salvador We've collected the most-often-mentioned 21 places from other articles, including favorites like Restaurante Casa de Tereza, Paraso Tropical, and Boi Preto Prime We've collected the most-often-mentioned 21 places from other articles, including favorites like His three-star restaurant sits in Rue Balzac, Paris. There is also an impressive and extensive wine list. Number of adults (aged 12+). They sell their most famous main dish bacalhau, it's a huge plate with lot of boiled eggs, lot of olives, lot of tomatoes, lot of potatoes, on the base lot of onions and little tiny pieces of cod super cooked, full of fish bones. Green star. The restaurant has a nice and fairly reasonably priced wine list. The sea is the inspiration for ingredients coming directly from the grill to your table as well as for flavor accents in dishes. His French background unites tradition, art, modernity, and flavor to create a harmonious cooking and dining experience. Vini Figueira Gastronomia 999 reviews Closed Now Brazilian, Mediterranean $$ - $$$ Menu "Upscale Dining in Salvador" "Bahia meets gourmet" 2022 4. Highly recommend. Dishes are created using local ingredients delicately executed with a touch of haute cuisine, influenced by his training under the creme de la creme of French chefs, including Alain Ducasse. Here, we take a look at all 13 of Spains three-Michelin-star restaurants. The portions were large. His two most famous restaurants are French Laundry (San Francisco Bay Area) and Per Se (New York City). Not being a fan of the plasticky table without a tablecloth, that I can chalk up to personal preference. Rua Edgard Loureiro, 98 - B - Cabula, Salvador - BA, 40342-100, Brazil. Following the rather small couvert, my friend and I ordered the scallops as an appetizer, consisting of three scallops cooked in a delicious sauce and served on the half-shell. Best Restaurant in the History of El Salvador. Indeed, Basque and local Catalan influences come together seamlessly in the ever-changing menus. Check them out here: Many of us are foodies on the Wanderlog team, so naturally were always on the hunt to eat at the most exclusive spots anytime we travel somewhere new. Our travel experts know a thing or two about their destinations and they've put together their favorite destinations by month and explained what makes them so special. I will never be back for sure. It was all top notch. His artistic approach as well as his commitment to Calabrian flavors and local produce shine through in the two tasting menus on offer, priced at around $260. The restaurant is located on a peaceful hilltop overlooking the Campinas de Brotas beach and features an eclectic range of dishes, including succulent shrimp dumplings, salmon in passion fruit sauce, and filet of whiting with a bisque sauce. When it comes to running a Michelin Star restaurant, the entire staff has to be alert 24/7 to successfully manage restaurant operations. Sete de Setembro, 401 - Barra, Salvador - BA, 40130-000, Brazil. 3. more, You seem to have JavaScript disabled. Akelarre is another establishment at the forefront of New Basque Cuisine, and the two tasting menus, priced at. With luxury beach vacations in all shape We know every couple is different, and that is why booking a customized vacation with Scott Dunn will ensure you make the most of your time traveling, whatever type of vacation you want. The food is an amazing fusion of Galician, Japanese and Peruvian cooking. On Thursdays Koschina serves his famous gala dinner with eight courses, for the rest of the week there is a set dinner menu of six courses. Taste is good with good quantity. Largo do Cruzeiro de So Francisco, 6/4 - Pelourinho, Salvador - BA, 40020-280, Brazil. Highlights include hake in seaweed steam with plankton and oyster leaves, and Subijanas take on Kokotxa (a local hake dish) accompanied by pumpkin seed emulsion and garlic bread. His seven restaurants have an impressive 12 stars between them. Considering its position in the La Rioja wine region, it is not surprising that this stage of the Camino Frances offers so many gastronomic delights. Sample a fusion between traditional and innovative plates. The bolinho do estudante (student sandwich) here is especially delicious. AIRA. since we were the last to leave the place and it was dark the staff waited with us outside until our uber arrived. Descend to the restaurant from the street at the entrance to the yacht club by cog wheeled train or elevator. Best Brunch in San Salvador - Pricey for El Salvador, but worth it. The ingenious story behind Michelin stars - BBC Travel Exactly what I needed to plan a trip. Local residents and foodies alike come for moquecas - a Brazilian saltwater fish stew - and other delicious dishes. Michelin Reveals 2022 Stars for D.C. - Eater DC Pamplonas third Michelin Star restaurant, Europa, offers a contemporary twist on Basque cooking. Both are absolutely worth a try. What are the most popular restaurants in Salvador? Train Under Michelin-Starred Chefs. For a chef seeking a Michelin star, it can be beneficial to train under a chef who has already earned one or more. His menu includes dishes such as macadamia nut crusted black angus tenderloin with scallop and caramelized shallots; lightly smoked salmon trout with braised cucumbers and crisp bacon; and crme brle with green tea sorbet. The restaurant serves a variety of artisanal pasta options, including pastas made with local ingredients. This restaurant has gone through a great upgrade. LOOOVE it! Lou the waitress was wonderful, Aside from the delicious regional cuisine, the servers are excellent and very accommodating. Throughout years of practice, Michelin Star chefs work tirelessly to perfect their technique both in the kitchen and on the plates they create. (Original) Good range of meats and seafood and a wine list with decent prices. It was inattentive. However, in the end it was completely forgotten and ignored. Addendum on 4 March 2019: I had such a fond memory of Mistura Contorno that I returned to this restaurant today with a different friend. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Be the first to know about the latest in luxury lifestyle news and travel. It also has wheelchair accessibility, so those with disabilities can enjoy its menu. Chef and owner Pedro Subijana is somewhat of a Spanish celebrity and has been at the heart of the restaurant for 45 years. I didn't expect any discount or anything else. Excellent food. Enjoy dining al fresco on the patio among the lush sub-tropical Thai garden. Vista - Vista Restaurante Mezzaluna | Two Michelin Stars | Bangkok's Finest & Highest Restaurant Attendants very friendly. German-born Torsten Schulz infuses flavors from his vast experience in the dishes he prepares at So Gabriel. It was a pleasure to sit, have a bottle of Brazilian wine from the San Francisco Valley, North of Bahia, and taste the three distinctive pastas. The seafood Gaeng Kiew is wonderful. It is a little expensive though. The fruits at the end are also delicious! The section of the Camino Frances from Sahagun to Leon has more modest restaurants and cafes, but once you arrive in the city you have plenty of delicious Michelin Star options. Alternatively, you may use. Exquisite ingredients and brilliant presentation. Led by innovative young chef Eneko Atxa, Azurmendi is environmentally conscious to its core; from the rainwater reused in the onsite vegetable and spice garden to the buildings bioclimatic design. Throughout his career, he has operated over 30 restaurants, his most famous being Ducasse in Paris. The reason for the two star is the food! Schedule a demo now: Thank you! His European dishes include wiener schnitzel with creamy cucumber, mustard rabbit with vegetables and escargot butter, pigeon ettoufe served with chantrelle mushrooms and spinach ravioli. Try the wonderful Perren do Pelo, and do not leave without trying the dessert - Marquise de Tapioca. The affordable food at this Bib Gourmand restaurant is classic, but not old fashioned. It is also a two-time winner of the worlds most sustainable restaurant, awarded by Worlds 50 Best Restaurants. The price is a little expensive, but worth each piece. Instead, its simply a nickname. He's one of the 12 co-founders of Hawaii Regional Cuisine and owns several restaurants in Hawaii and one in Japan. Reduce inventory counting time by as much as 85%. Stay organized with a to-do list, packing list, shopping list, any kind of list. I mean look at the photos and the amount of food left on the table. Lasarte in Barcelona was awarded its third star in 2017 and is named after the chefs hometown in the Basque country. Nevertheless, he was pleased with this entree, which we shared, and which was noteworthy for the medium sized prawns and the accompanying asparagus. Akelarre is another establishment at the forefront of New Basque Cuisine, and the two tasting menus, priced at$295 each, are an exciting and creative affair that stay true to the regions traditional roots. Service is good. MICHELIN Guide Ceremony 3 Michelin Stars Editor's Pick Locals also said they preferred the ones made here. From the cafs glacs, we ordered the delicious and refreshing Affogato. The restaurant features neutral walls and upholstery, with wood floors varnished in different shades. One of the best restaurants in Salvador. Unfortunately, we were unable to submit your request. Austrian Chef Hans Neuner has trained with Michelin star chefs in Berlin, Hamburg and Mallorca. Good luck. Around the 10th course we saw a neighboring table get the hanging fried fish off the regular menu and it looked spectacular, like in the pictures on the restaurants instagram, and we both found ourselves wishing that we had this dish. Restaurante Mistura Contorno is a seafood restaurant with stunning views of the marina. The restaurant describes a visit here as a journey through the hedonistic, greedy and creative world of Dabiz Muoz. Celebrity chef Munoz has an original approach to cooking, and his $300 Flying Pigs menu has been created to surprise. I have now tried just about all the breakfast/brunch places in the San Benito-Zona Rosa neighborhood, and I can say without a doubt that La Gastroteca has the best brunch fare in the area. Green Star Sustainability Restaurants Dining Out 4 minutes New Additions to MICHELIN Guide Washington, D.C. 2023 Since then, shes used her creativity to make the most of her dishes and underrated ingredients like cabbage and turnip. Cuco Bistro, located in the Largo do Cruzeiro in Salvador, is a stylish and upscale restaurant well known for its creative and delicious regional cuisine. Some see chef ngel Len as a culinary visionary, and at Aponiente he invites diners to delve into cuisine of the unknown sea. His official title at the restaurant is captain of the boat, and the chefs love affair with the sea runs deep, so much so that his food isnt just supportive of sustainable fishing practices, it is defined by it. Amazing service and very friendly. With artwork by popular artists on the walls, it's an inviting place to enjoy wonderful food. What are the best restaurants in Salvador that provide takeout? abacrestaurant.com Lasarte Around 60 miles south of Valencia, set within a Mediterranean villa, is the Quique Dacosta restaurant, named after its greatly admired and dedicated chef. He earned his first Michelin Star at age 25 and is most famous for his self-named restaurant in Lasarte-Oria. He strives for simplicity, but adds the rich flavors of French sauces to enhance his dishes. Dont think about it - just click download right this minute. The cuisine is imaginative and beautifully presented. Last year's announcement of D.C.'s Michelin-rated restaurants added five names into the fold: Jnt (two stars), Rooster & Owl, Xiquet, Cranes, and El Cielo. The store has a full bar and offers seating for customers. Make reservation. priced around $300 per person as well as an impressive a la carte menu. And the bolinho do estudante here is really good. All while still looking after the rest of customers. Minimalism meets gastronomy at this family-run restaurant showcasing a passion for cooking, enthusiasm and a desire to improve every day, says the Michelin Guide. But the portions could be bigger. Voted the worlds best restaurant in 2013 and 2015, Gironas El Celler de Can Roca is run by the three Roca brothers, each an expert in his craft. Iberian pork glazed Castaeta with creamy parsley and truffle. Recent dishes have included charcoal ox fillet, with artichokes with shallot and port wine sauce, and queen scallop with mushrooms, quail egg, cauliflower and truffle. We left the restaurant profoundly disappointed. Of course, we enjoyed the Brazilian national drink, a traditional caipirinha made with cachaa, as well as a refreshing glass of an Italian white wine. This might be the best stop for foodies along the Camino Frances! It boasts not one but TWO Michelin stars! This restaurant serves innovative Brazilian dishes with a modern and stylish atmosphere. The areas covered by the MICHELIN Guide are increasing regularly so we may have some selection soon. He made an appearance on the show Top Chef and cooked a luau at the White House for former President Barack Obama. A wonderful restaurant. His restaurant is inspired by a Swiss-chalet, a mix of sophisticated elegance and rustic charm. Austrian-born Chef Siegfried Danler-Heinemann has a simplified approach to modern European cuisine, he has been in the Algarve since 2003. This restaurant serves delicious traditional Bahian food with a focus on African, indigenous and southern Brazilian flavors. The acaraje restaurant Acaraj da Cira is a well-known and popular spot in Salvador for traditional fritters and classic fare. Leave your pa, Are you looking to explore the beautiful Irish sce, Did you know that the vast majority of wine in Spa, The Camino de Santiago has been a popular pilgrima, Are you planning to walk the Camino de Santiago? To the north of Logrono, you will find the design marvel that is Marqus de Riscal. Food is about the experience, the visual appeal, and the immediate nostalgia you feel for your meal after taking your last bite. Besides the amazing views, this restaurant looking out over the Todos Os Santos bay has some fabulous seafood. One MICHELIN Star Clover Hill (Brooklyn Heights) Cuisine: Contemporary On a quiet, residential street in Brooklyn Heights, talented chef Charlie Mitchell cooks with irresistible suaveness and confidence, making the most out of top-rate ingredients, delicious sauces and thoughtful combinations. The place isn't cozy but when you feel all the recipe's taste you'll understand why this meal is made by angels. The food is very good, though it isn't the cheapest in town - but it's definitely worth the price. 25 Best Puerto Vallarta Restaurants You MUST Try in 2023 They've asked what we wanted, turned on the TV on a kids program when they've noticed they were bored, gave a table cloth to one of our kids because he was cold, etc , Meat was great salad bar very dry only vegetables was ok. Service , 3 Travessa Novo Paraso, 5095 - Boca do Rio, Salvador - BA, 41705-105, Brazil. 95 r$. From slicing to dicing, it can be fun to be a chef in your own kitchen. The best we had in brazil and the coco mousse was a delicates. 11. One of the bests restaurants in Salvador, and my top 1 for italian food. I have to mention the lady in the yellow dress, she must be a tour operator w/ (family of 4)- she was very demanding to the staff, and frequently was asking for things, my point being all the staff attended to her many requests without delay. Zoom in to see updated info. Sure, there were a number of other shortcomings. Delicious octopus salad. The second last section of the Camino Frances leads up the O Cebreiro Mountains. The 25-minute taxi ride is absolutely worth it for the architecture and design alone, and the food makes it doubly worth it! The city is often called the "Venice of the North" and referred to as "beauty by the water" by its inhabitants. From inventory control (see: inventory tracking, what is inventory, and organizing inventory) to restaurant expenses, Michelin Star restaurants crave more than cooking to enjoy a high ROI.

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